COURSE CATALOG

Filter Courses

SSE #211: Omega-3 fatty acids for training adaptation and exercise recovery: a muscle centric perspective in athletes

Omega-3 polyunsaturated fatty acids are traditionally associated with cardiometabolic health with implications for reducing risk of cardiovascular disease. More recently, omega-3 fatty acids have received considerable attention in the context of athlete health and performance, specifically with regards to promoting training adaptation and exercise recovery.

Reference Article

SSE #211: Omega-3 fatty acids for training adaptation and exercise recovery: a muscle centric perspective in athletes

Course Objectives

  • Identify common food sources that are rich in omega-3 fatty acids.
  • Discuss the scientific evidence base that underpins the role of omega-3 fatty acids in promoting muscle hypertrophy.
  • Explain the proposed mechanisms that underpin the link between omega-3 fatty acids, training adaptation and exercise recovery in athletes.  

 

Course

Credits

Course Expiration

ACSM

1

11/06/2024

BOC

1

11/06/2024

CSCCa

1

11/06/2024

Reference Article

https://www.gssiweb.org/docs/default-source/sse-docs/witard-davis_sse_211_a04_final.pdf?sfvrsn=2

SSE #207: Dehydration and Exercise-Induced Muscle Damage: Implications for Recovery

Dehydration (>2% reduction in body mass) can result in decreased performance and delayed recovery.  Although it has not been largely studied, there is limited evidence that suggests that dehydration may exacerbate exercise induced muscle damage (EIMD) and prolong recovery.  The proposed mechanisms for the adverse effects of dehydration on EIMD include alterations in cell volume and ion flux, cell membrane disruption, impaired excitation-contraction coupling, decreased skeletal blood flow, modified red blood cell properties, and/or intensification of maladaptive signaling.   

Reference Article

SSE #207: Dehydration and Exercise-Induced Muscle Damage: Implications for Recovery

Course Objectives

  • Utilize the information presented in this SSE to create an informed opinion on the role of dehydration has on EIMD. 
  • Describe the effects of hyperthermia has on skeletal muscles and the influence hyperthermia has on EIMD.
  • Discuss the presented mechanisms of the adverse effects of dehydration on EIMD and how it negatively affects performance. 

 

Course

Credits

Course Expiration

ACSM

1

10/21/2023

BOC

1

10/21/2023

Commission on Dietetic Registration

1

10/21/2023

CSCCa

1

10/21/2023

Reference Article

https://www.gssiweb.org/docs/default-source/sse-docs/king-baker_sse_207_a05.pdf?sfvrsn=2