Filter Courses
Course Types
Omega-3 polyunsaturated fatty acids are traditionally associated with cardiometabolic health with implications for reducing risk of cardiovascular disease. More recently, omega-3 fatty acids have received considerable attention in the context of athlete health and performance, specifically with regards to promoting training adaptation and exercise recovery.
Course Objectives
Course
Credits
Course Expiration
ACSM
1
11/06/2024
BOC
1
11/06/2024
CSCCa
1
11/06/2024