Continuing Education

Catalog

Hygiene & Food Safety Considerations for Return to Play

Course Objectives

  • Review the critical components of a hazard analysis and the application to the sports environment 
  • Develop protocols to safeguard health and identify best practices to comply with COVID-19 recommended guidelines 
  • Develop food safety recommendations for athletes and their support staff/family 

Course

Credits

Course Expiration

ACSM

0.5

01/01/2022

BOC

0.5

01/01/2022